![[Weekends and Holidays Only] Customer Appreciation Service Course: ¥30,000 → ¥15,000 (excluding tax and service charge)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/36rrayyy/54698217/km7s_w435h435.jpg)
[Weekends and Holidays Only] Customer Appreciation Service Course: ¥30,000 → ¥15,000 (excluding tax and service charge)
16500 yen(税込)
*A 10% service charge will be added separately.
- 10品
- 2名~
Enjoy our seasonal course meal at half price with this great value plan! Savor the carefully selected seasonal flavors to your heart's content.* You can add an all-you-can-drink option for an additional ¥2,600 (tax included) (for groups of 5 or more / 2-hour limit, last order 30 minutes before closing). * Last order on Sundays and public holidays is until 8:00 PM.
コースメニュー
<Course content>
■ Gorgeous appetizer platter
■ Braised whole shark fin from Kesennuma
■Special oven-baked Peking duck
■ Roast duck wrapped in cheese
■Ise Lobster in Chili Sauce (served in an earthenware pot)
■ Premium soft-shelled turtle broth
■Cooktop-style meat dishes
■Black cod with spicy sauce and
Live abalone and yellow chives - two flavors
■ Kesennuma shark fin rice
Or, Shark fin soup soba
■ Today's dessert
- 予約可能曜日
- Saturdays, Sundays, and holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 on the day of your visit
2026/04/28 更新

