![[Weekends and Holidays Only] Customer Appreciation Service Course: ¥15,000 → ¥7,500 (excluding tax and service charge)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/36rrayyy/54698211/au6f_w435h435.jpg)
[Weekends and Holidays Only] Customer Appreciation Service Course: ¥15,000 → ¥7,500 (excluding tax and service charge)
8250 yen(税込)
*A 10% service charge will be added separately.
- 10品
- 2名～
Enjoy our seasonal course menu at half price with this great value plan! Please savor the finest ingredients that are representative of Chinese cuisine.*All-you-can-drink option available for an additional ¥2,600 (tax included) (for groups of 5 or more / 2-hour limit, last order 30 minutes before closing) *Reservations can be made by phone on the day *Last order on Sundays and public holidays is 8:00 PM
コースメニュー
<Course content>
■ Gorgeous appetizer platter
■ Braised whole shark fin and live abalone from Kesennuma
■Special oven-baked Peking duck
■ Duck roast pie
■ Premium soup with clams from Kujukuri Beach
*Depending on availability, the soup may be changed to "Oyama Chicken Premium Broth".
■Special Sweet and Sour Pork with Mango Sauce
■Special dim sum
■ Black cod in chili sauce and live scallops in truffle sauce
■ Shark fin rice from Kesennuma
■ Today's dessert
- 予約可能曜日
- Saturdays, Sundays, and holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 on the day of your visit
2026/04/28 更新
